Webinars

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The common cold – could probiotics help?
Journal Club

The common cold – could probiotics help?

Dr Gemma Walton
In this session Dr Gemma Walton discusses Michael de Vrese’s 2006 paper around probiotics and the common cold.
60 minutes     Free  
Energy content of frequently purchased restaurant meals
Journal Club

Energy content of frequently purchased restaurant meals

Dr Sue Reeves
Dr Sue Reeves discusses Dr Susan B Roberts’ 2018 paper 'Measured energy content of frequently purchased restaurant meals'.
60 minutes     Free  
Top tips for reading and reviewing a paper
Journal Club

Top tips for reading and reviewing a paper

Dr Caroline Childs
Dr Caroline Childs introduces the key methodologies for reading and reviewing a paper with her top tips.
60 minutes     Free  
Why Consider Soy Alternatives to Dairy and Meat
Soy Series

Why Consider Soy Alternatives to Dairy and Meat

Professor Ian Rowland, Professor Shigeru Yamamoto, Dr Joan Trabal, Professor Mitsutaka Kohno
This webinar covers the latest soy research in health and sustainability, consumption and perceptions in the UK and learnings from Southeast Asia.
140 minutes     Free  
South Asian Diets & Type 2 Diabetes
Webinar

South Asian Diets & Type 2 Diabetes

Fareeha Jay
Specialist diabetes dietitian Fareeha Jay shares why providing culturally tailored advice about type 2 diabetes is so important for South Asian patients and clients.
60 minutes     free  
Enjoying Food with Cancer
MyNutriKitchen

Enjoying Food with Cancer

Ryan Riley, Adele Hug
Life Kitchen founder Ryan Riley and oncology dietitian Adele Hug give you the tools to help your patients and clients to enjoy food again during and after cancer treatment.
60 minutes     Free  
Gluten Free Living
MYNUTRIKITCHEN

Gluten Free Living

Cristian Costas Batlle
Cookery demo and Q&A with award-winning Cristian Costas Batlle to help inspire patients with coeliac disease cook simple gluten-free dishes
60 minutes     £9.99  
Eating Disorders in the Community
Webinar

Eating Disorders in the Community

Priya Tew, Christian Lee
Specialist Dietitian Priya Tew shares practical tools to manage eating disorders in the community.
60 minutes     £3.99  
Low FODMAP Diet in Practice
FODMAP SERIES: PART 2 OF 2

Low FODMAP Diet in Practice

Dr Bridgette Wilson, Leon Rothera
Award-winning IBS researcher Dr Bridgette Wilson and chef Leon Rothera show how to make the low FODMAP diet for IBS tasty and healthy
60 minutes     Free  
No results found.
The common cold – could probiotics help?
Journal Club

The common cold – could probiotics help?

Dr Gemma Walton
In this session Dr Gemma Walton discusses Michael de Vrese’s 2006 paper around probiotics and the common cold.
60 minutes     Free  
Energy content of frequently purchased restaurant meals
Journal Club

Energy content of frequently purchased restaurant meals

Dr Sue Reeves
Dr Sue Reeves discusses Dr Susan B Roberts’ 2018 paper 'Measured energy content of frequently purchased restaurant meals'.
60 minutes     Free  
Top tips for reading and reviewing a paper
Journal Club

Top tips for reading and reviewing a paper

Dr Caroline Childs
Dr Caroline Childs introduces the key methodologies for reading and reviewing a paper with her top tips.
60 minutes     Free  
Why Consider Soy Alternatives to Dairy and Meat
Soy Series

Why Consider Soy Alternatives to Dairy and Meat

Professor Ian Rowland, Professor Shigeru Yamamoto, Dr Joan Trabal, Professor Mitsutaka Kohno
This webinar covers the latest soy research in health and sustainability, consumption and perceptions in the UK and learnings from Southeast Asia.
140 minutes     Free  
South Asian Diets & Type 2 Diabetes
Webinar

South Asian Diets & Type 2 Diabetes

Fareeha Jay
Specialist diabetes dietitian Fareeha Jay shares why providing culturally tailored advice about type 2 diabetes is so important for South Asian patients and clients.
60 minutes     free  
Enjoying Food with Cancer
MyNutriKitchen

Enjoying Food with Cancer

Ryan Riley, Adele Hug
Life Kitchen founder Ryan Riley and oncology dietitian Adele Hug give you the tools to help your patients and clients to enjoy food again during and after cancer treatment.
60 minutes     Free  
Gluten Free Living
MYNUTRIKITCHEN

Gluten Free Living

Cristian Costas Batlle
Cookery demo and Q&A with award-winning Cristian Costas Batlle to help inspire patients with coeliac disease cook simple gluten-free dishes
60 minutes     £9.99  
Eating Disorders in the Community
Webinar

Eating Disorders in the Community

Priya Tew, Christian Lee
Specialist Dietitian Priya Tew shares practical tools to manage eating disorders in the community.
60 minutes     £3.99  
Low FODMAP Diet in Practice
FODMAP SERIES: PART 2 OF 2

Low FODMAP Diet in Practice

Dr Bridgette Wilson, Leon Rothera
Award-winning IBS researcher Dr Bridgette Wilson and chef Leon Rothera show how to make the low FODMAP diet for IBS tasty and healthy
60 minutes     Free  
No results found.