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Webinars
Upcoming LIVE Webinars
Our webinars are free and CPD accredited. Register now for an upcoming session.
Vegan Diets – Person Centred Practice
Heather Russell28 October 8-9pm
The Truth about Soya
Mark Messina4 November 8-9pm
RECORDED WEBINARS
Watch our CPD accredited recorded free webinars from any device – wherever, whenever suits you best
Cardiometabolic Series – Part 2
Professor Bruce GriffinProfessor John Sievenpiper
Breast cancer & diet
Rachel ClarkToral Shah
IBS: Dietary, holistic & microbiota management
Bridgette Wilson
Cardiometabolic Series – Part 1
Professor Bruce GriffinProfessor David Jenkins
The Future of Protein
Ruth HarveyDr Emma Derbyshire
Eat Well during Cancer
Melissa MogorAdele Hug
Nutritional Adequacy of Plant Based Diets for Kids
Vanessa Clarkson
Carb Confusion: Carbohydrate & Type 2 Diabetes
Dr Paul McArdle
Immunity Series – Part 1 Nutrition & the Immune System in Health & Disease
Dr Caroline Elizabeth Childs
IMMUNITY SERIES – PART 2 GUT HEALTH & IMMUNITY THROUGH THE LIFECOURSE
Dr Caroline Elizabeth Childs
IMMUNITY SERIES – PART 3 PRE & PROBIOTICS: EVIDENCE & PRACTICE
Dr Caroline Elizabeth Childs
Eating Sustainably Without Nutrient Compromise
Elphee Medici
Diet & the Gut Microbiota in Athlete Health & Performance Webinar
Dr Neil Williams
Diabetes UK Nutrition Guidelines Webinar 3 – Cardiovascular Disease
Douglas Twenefour
The Ultimate Cholesterol-Lowering Dietary Plan – New Scientific Review
Elphee Medici
Diabetes UK Nutrition Guidelines Webinar 2 – Weight & Blood Glucose
Dr Duane Mellor, RD
Iodine Deficiency in the UK: Who is at Risk?
Dr Sarah Bath
Sustainable Healthy Eating – What Does This Really Look Like?
Dr Fabrice DeClerck, Elphee Medici
Diabetes UK Nutrition Guidelines Webinar 1 – Prevention of Type 2 Diabetes
Dr Pam Dyson
The Gut Microbiome
Professor Glenn R Gibson,
Laura Tilt
Sustainable Diets – BDA One Blue Dot Webinar
Tom Embury, Clare Pettinger, Lynne Garton
Fibre Webinar
Dr Megan Rossi
Familial Hypercholesterolaemia Webinar
Baldeesh Rai, Linda Main
Calorie Reduction Webinar
Anita Jones-Mueller, Prof Peter Rogers, Sara Petersson,
Plant Food Sources of Protein Webinar
Vanessa Clarkson
Recorded Expert Interviews
Watch our interviews with Expert Speakers on latest research and hot topics from any device – wherever, whenever suits you best
How can we offer nutrition support to clients at home during self-isolation?
Sue Baic
Is a Sustainable Diet more Expensive?
Dr Christian Reynolds