Key Resources: The Gut Microbiome and Probiotics

Key Resources: The Gut Microbiome and Probiotics

Following on from our webinar ‘The Gut Microbiome and Probiotics’ we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. Guidelines/Studies/Resources Aaseth...
The Gut Microbiome and Probiotics

The Gut Microbiome and Probiotics

R Free  60mins The Gut Microbiome and Probiotics Research and Insights Alison Clark, Professor Simon Gaisford, Nigel Denby Wednesday 18 June 2025 20:00–21:00 BST View this recording #MNWGutInsights #MyNutriWeb @MyNutriWeb The Gut Microbiome and Probiotics Research...
Optimising Gut Health – A guide to empowering individuals

Optimising Gut Health – A guide to empowering individuals

Gut health is increasingly becoming recognised as not only a wellness trend but the cornerstone of overall well-being, influencing digestion, immunity, mental health, and chronic disease risk. In this blog, we asked dietitian Catherine Rabess to provide a summary of...
The Gut-Brain Axis: more than just a gut feeling

The Gut-Brain Axis: more than just a gut feeling

  By Dr Holly Neill, Assistant Science Manager at Yakult UK and Ireland and Dr Emily Prpa, Registered Nutritionist and the Science Manager at Yakult UK and Ireland. When we think of the gut microbiome, we automatically consider its role in digestion. But its function...
Fermented Foods – An Evidence Update

Fermented Foods – An Evidence Update

Fermented foods are celebrated for their bold flavours and potential health benefits, but how much of this is supported by science? This blog unpacks the latest evidence, examining their role in health and wellbeing. From dairy options like live yoghurt to non-dairy...