Alice English, Project Officer, The Food Foundation The Food Foundation’s annual flagship State of the Nation’s Food Industry 2024 report reveals how major UK food businesses are performing on health and sustainability. With detailed analysis across key metrics, the...
Following on from our webinar Food First for Malnutrition and Planet, we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. Webinar Speaker and Key...
Following on from our webinar Optimising Gut Health – How to Empower Individuals we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. Activia...
Kirsty Donald Medical Nutrition Manager – AYMES The “Nutrition in Focus: A UK Overview” report, commissioned by AYMES, uncovers critical challenges and opportunities within the United Kingdom’s (UK) medical nutrition landscape. With...
This blog by performance nutritionist Faye Townsend explores essential topics in female athlete nutrition, focusing on hormonal factors, energy availability, and personalised strategies for performance and recovery. It also offers practical tips for optimising health...
