By Natalie Brabben, Communications Officer, Action on Salt and Sugar X (formerly Twitter), LinkedIn, Instagram, BlueSky Salt may be minuscule, but its impact on health is anything but. Despite being proven to raise blood pressure and acting as a major contributing...
Recent findings from the Diabetes UK-funded DiGest trial reveal promising results for mothers with gestational diabetes. We asked Diabetes UK to share with us the latest findings, which show that a modest reduction in calorie intake during the third trimester of...
Gut health is increasingly becoming recognised as not only a wellness trend but the cornerstone of overall well-being, influencing digestion, immunity, mental health, and chronic disease risk. In this blog, we asked dietitian Catherine Rabess to provide a summary of...
April marks Bowel Cancer Awareness Month, a timely opportunity to highlight the latest research on how diet, nutrition and physical activity can support patients living with, and beyond, colorectal cancer. A new report from World Cancer Research Fund (WCRF)...
Following on from our e-symposium, ‘Nutrition, Lifestyle and Menopause’ we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. SESSION: OPENING REMARKS...
By Dr Holly Neill, Assistant Science Manager at Yakult UK and Ireland and Dr Emily Prpa, Registered Nutritionist and the Science Manager at Yakult UK and Ireland. When we think of the gut microbiome, we automatically consider its role in digestion. But its function...