Key Resources: Obesity Management

Key Resources: Obesity Management

Following on from our e-symposium, ‘Obesity Management – From Strategy to Practice’ we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording....
SkinFood – Your 4 Step Solution to Healthy Happy Skin

SkinFood – Your 4 Step Solution to Healthy Happy Skin

By Dr Thivi Maruthappu The UK’s First Dual-Qualified Consultant Dermatologist and Nutritionist Honorary Senior Lecturer, Department of Nutritional Sciences, King’s College London Does what you eat affect your skin? This is a question that we have all been asked time...
Key Resources: Learning disabilities and nutrition

Key Resources: Learning disabilities and nutrition

Following on from our webinar ‘Learning Disabilities and Nutrition’, we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. Key Guidelines and...
Workplace health – opportunities for nutrition professionals

Workplace health – opportunities for nutrition professionals

By Sue Baic MSc Registered Dietitian Health promotion in corporate settings can provide rewarding opportunities for nutrition professionals. Read on to explore why dietary initiatives are valuable in the workplace and discover tips for successful delivery. Why...
Key Resources: Type 2 Diabetes Prevention

Key Resources: Type 2 Diabetes Prevention

Following on from our webinar Type 2 Diabetes Prevention, we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. GUIDELINES AND KEY REPORTS Evidence-based...