This week is salt awareness week – a chance to shine a light on the impact of salt in the diet. We’ve paired up with Dr Pippa Gibson RNutr to explore the importance of lowering salt in the diet – the single biggest cause of high blood pressure[i]. She shares top...
By Abigail Perry, Specialist Dietitian and Anna Stephanou, Specialist Dietitian Dietary factors that affect the risk of pre-eclampsia This article provides a snapshot of the work conducted by RD Abigail Perry, RD Anna Stephanou and Professor Margaret Rayman into...
Following on from our MyNutriKitchen session ‘Recipes in a DASH’, we’ve pulled together some of the key resources and references discussed within the webinar, plus some additional ones on the topic. We have also included useful websites and social media...
Following on from our special roundtable event ‘The UK Salt Challenge, we’ve pulled together some of the key resources and references discussed within the webinar, plus some additional ones on the topic. We have also included useful websites and social media...
Following on from the webinar ‘Reducing Blood Pressure’ with Nutritionist and Campaign Manager at Action on Salt, Sonia Pombo, we’ve pulled together some key resources on the topic. If you missed the live webinar, you can watch the recording. Action on Salt...
