By Fareeha Jay, Registered Dietitian Research indicates that women from diverse ethnic backgrounds may employ different coping strategies and exhibit varying nutritional needs during perimenopause and menopause. One of the most extensive active epidemiological...
By Catherine Sim, Community Engagement Officer, Diverse Nutrition Association In this blog, Catherine shines a spotlight on the impactful journey of the Diverse Nutrition Association (DNA), including their dynamic partnerships, engaging workshops, and notable...
As is the case for the rest of the population, the dietary habits of minority ethnic groups are affected by a wide variety of factors. Acquiring a better understanding of these can help health professionals to recognise the needs of these groups and help them to make...
Following on from our webinar ’Type 2 Diabetes & South Asian Diets’, we’ve pulled together some of the key resources and references discussed within the webinar, plus some additional ones on the topic. We have also included useful websites and social media...
Guest Author Fareeha Jay is a UK Registered Dietitian who is extremely passionate about providing the best available nutrition advice to people with a Southern Asian background. Here she explains how South Asian communities can eat more sustainably, including some...
