Navigating Cultural Diversity in Nutrition and Health

Navigating Cultural Diversity in Nutrition and Health

By Catherine Sim, Community Engagement Officer, Diverse Nutrition Association In this blog, Catherine shines a spotlight on the impactful journey of the Diverse Nutrition Association (DNA), including their dynamic partnerships, engaging workshops, and notable...
Passover: nutritional considerations

Passover: nutritional considerations

As is the case for the rest of the population, the dietary habits of minority ethnic groups are affected by a wide variety of factors. Acquiring a better understanding of these can help health professionals to recognise the needs of these groups and help them to make...
Key Resources: Type 2 Diabetes & South Asian Diabetes

Key Resources: Type 2 Diabetes & South Asian Diabetes

Following on from our webinar ’Type 2 Diabetes & South Asian Diets’, we’ve pulled together some of the key resources and references discussed within the webinar, plus some additional ones on the topic. We have also included useful websites and social media...
Sustainable eating for the South Asian community

Sustainable eating for the South Asian community

Guest Author Fareeha Jay is a UK Registered Dietitian who is extremely passionate about providing the best available nutrition advice to people with a Southern Asian background. Here she explains how South Asian communities can eat more sustainably, including some...
The African and Caribbean Eatwell Guide

The African and Caribbean Eatwell Guide

Guest author: Melissa Saint Hill, Registered Nutritionist (RNutr) & Clinical Project Manager. Melissa is a Clinical Project Manager in the pharmaceutical sector with a focus on patient engagement, recruitment and retention. She is also a co-founder of The Diverse...