By Natalie Brabben, Communications Officer, Action on Salt and Sugar X (formerly Twitter), LinkedIn, Instagram, BlueSky Salt may be minuscule, but its impact on health is anything but. Despite being proven to raise blood pressure and acting as a major contributing...
Gut health is increasingly becoming recognised as not only a wellness trend but the cornerstone of overall well-being, influencing digestion, immunity, mental health, and chronic disease risk. In this blog, we asked dietitian Catherine Rabess to provide a summary of...
R Free 60mins The Gut Microbiome and Probiotics Research and Insights Alison Clark, Professor Simon Gaisford, Nigel Denby Wednesday 18 June 2025 20:00–21:00 BST Register for free #MNWGutInsights #MyNutriWeb @MyNutriWeb The Gut Microbiome and Probiotics Research and...
How can we create dietary guidelines that truly support health, sustainability, and inclusivity? Our latest blog explores the perspectives of healthcare professionals and the urgent need for stronger, evidence-based policies. By Marta Buczkowska, Registered Dietitian...
Following on from our in-person NutriTalks Continuous Glucose Monitoring – Help or Hype?, we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. Papers...
