Webinars
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Webinar
Bowel Cancer – Red & Processed Meat
Rachel ClarkDaphne Katsikioti
Understanding the evidence and putting World Cancer Research Fund advice into practice
60 minutes 
free 
Webinar
Diet Change: The Impact on Agriculture & Ecological Conditions
Perrine Larouche, Ursula Arens
PhD student Perrine explains her award-winning research into the potential impact of large-scale dietary change
45 minutes free 
Roundtable
Roundtable on Soya Nutrition Health and Sustainability
Expert Panel
Panel discussion featuring academics, doctors and nutritionists discussing the latest research into soya
90 minutes free 
Webinar
Reducing Blood Pressure – An Effective Approach
Sonia Pombo
How to lower blood pressure with diet and lifestyle approaches, plus the UK Salt Reduction Strategy. In association with Action on Salt
60 minutes free 
symposium
Early-Life Nutrition Masterclass
Covering the latest science, practice and advice in early life nutrition. Watch the full event or individual sessions
5 hours 30 free 
Webinar
All Things Diet and Heart Health
Dr Wendy Hall, Juliette Kellow
Includes modifiable risk factors and how diet fits in when addressing cardiovascular disease
60 minutes free 
Webinar
How to be Vegan Savvy: A Practical Guide
Azmina Govindji, Heather Russell
Personal insights about ‘going vegan’ from an award-winning dietitian and best-selling author, with ways to help meet nutritional requirements
60 minutes free 
Webinar
Reversing Type 2 Diabetes
Mike Lean
popular
Evidence for a new understanding of type 2 diabetes as part of the metabolic syndrome and implications for practice
60 minutes free 
Webinar
The Truth about Soya
Mark Messina
Myths about untoward effects of eating soya include the risk of breast cancer and environmental damage. We uncover the truth.
60 minutes free No results found.
Choose an option
Webinar
Bowel Cancer – Red & Processed Meat
Rachel ClarkDaphne Katsikioti
Understanding the evidence and putting World Cancer Research Fund advice into practice
60 minutes free Webinar
Diet Change: The Impact on Agriculture & Ecological Conditions
Perrine Larouche, Ursula Arens
PhD student Perrine explains her award-winning research into the potential impact of large-scale dietary change
45 minutes free Roundtable
Roundtable on Soya Nutrition Health and Sustainability
Expert Panel
Panel discussion featuring academics, doctors and nutritionists discussing the latest research into soya
90 minutes free Webinar
Reducing Blood Pressure – An Effective Approach
Sonia Pombo
How to lower blood pressure with diet and lifestyle approaches, plus the UK Salt Reduction Strategy. In association with Action on Salt
60 minutes free symposium
Early-Life Nutrition Masterclass
Covering the latest science, practice and advice in early life nutrition. Watch the full event or individual sessions
5 hours 30 free Webinar
All Things Diet and Heart Health
Dr Wendy Hall, Juliette Kellow
Includes modifiable risk factors and how diet fits in when addressing cardiovascular disease
60 minutes free Webinar
How to be Vegan Savvy: A Practical Guide
Azmina Govindji, Heather Russell
Personal insights about ‘going vegan’ from an award-winning dietitian and best-selling author, with ways to help meet nutritional requirements
60 minutes free Webinar
Reversing Type 2 Diabetes
Mike Lean
popular
Evidence for a new understanding of type 2 diabetes as part of the metabolic syndrome and implications for practice
60 minutes free Webinar
The Truth about Soya
Mark Messina
Myths about untoward effects of eating soya include the risk of breast cancer and environmental damage. We uncover the truth.
60 minutes free No results found.
