Following on from our webinar ‘Nutrition and Cancer Myths Debunked‘, we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording.
The association between breast cancer and consumption of dairy products: a systematic review (2023). Arafat H et al.
Ketogenic Diet (2023). Masood W et al. .
Soy Isoflavones and Breast Cancer Risk: A Meta-analysis (2022). Boutas I et al.
Lower carbohydrate diets for adults with type 2 diabetes (2022). Singh, Mamta, et al.
Dairy product consumption and development of cancer: an overview of reviews (2019). Jeyaraman MM et al.
WORLD CANCER RESEARCH FUND
BDA ONCOLOGY SPECIALIST GROUP
SOCIAL MEDIA FOR WEBINAR SPEAKERS
@nutrition_marygracia (Instagram) for Gracia Arulpragasam, Health Promotion Officer, World Cancer Research Fund
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