At MyNutriWeb, we often talk about the importance of shifting towards more plant-rich eating patterns for both human and planetary health. But putting this into practice in everyday cooking can sometimes feel like the missing piece. That’s why we’re starting to share...
Following on from our webinar on Chronic constipation *New* BDA Dietary Guidelines we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the recording. Studies and the...
By Mel Nolan, RD, MSc The release of the 2025–2030 US Dietary Guidelines has generated significant attention and debate, not only within the United States but across the global nutrition and public health community. While intended to guide dietary choices for...
Following on from our webinar on Sweet taste exposure, preference, and health What does the evidence tell us? we’ve pulled together some of the key resources and references discussed within the webinar. If you missed the live webinar, you can register to watch the...
How can we create dietary guidelines that truly support health, sustainability, and inclusivity? Our latest blog explores the perspectives of healthcare professionals and the urgent need for stronger, evidence-based policies. By Marta Buczkowska, Registered...
Probiotics are increasingly cropping up in clinical consultations, by either patients or healthcare professionals (HCPs). Despite this, many HCPs don’t feel they have a strong understanding of probiotic products, as they haven’t received any formal training and hear...
